10 Best Ironing system of 2019
- Exceptional 5 bars of pressure ideal for removing wrinkles from hanging garments or drapes and or smoothing and shaping sewing projects
- Micro steam 400 Stainless Steel Soleplate. Power cord length : 1.9 meter
- Constant High Powered Steam - available at the touch of a trigger, the powerful steam makes ironing fast and effortless
- Eco Setting saves up to 20% of energy, power 1800 watts, steam output 80 grams per minute
- Extra Large, removable and visible 47oz Tank allowing 1.5 hours of continuous ironing ; Anti scale function - Rinsing system
- Laura star's exclusive professional soleplate diffuses an extra fine and powerful steam that adapts to all fabrics.
- Equipped with a blower system to prevent unwanted wrinkles and a vacuum system for perfect pleats
- This all-in-one ironing system is ready to use in just 8 minutes and folds away to a compact 7.1 inches
- SATISFACTION GUARANTEED - Backed by a 2-year hassle-free warranty and supported by a customer service team based in Andover, KS
- QUICK HEAT UP TIME - A 10-ounce easy-fill water tank heats up in 3 minutes, steam press automatically shuts off and alerts if left idle for prolonged periods
- MULTIPLE FABRIC SETTINGS - Digital controls with 5 fabric settings (nylon, silk, wool, cotton, linen), two steam burst buttons located on the handle produce a powerful burst of steam
- LARGE STEAMING SURFACE - Non-stick pressing surface measures 25 x 10. 5 inches, tabletop size with press lock feature allows for easier carrying and storage
- EQUIPPED FOR THE JOB - Accessories include a spray bottle, pressing cushion, and measuring cup to aid in the pressing process
- 3.5 bar steam pressure
- In-board fan with auto on/off function
- Height adjustment
- Honeycomb sole plate
- Automatic descaling
- Auto stop-automatic cut-off after 15 minutes of non-use for enhanced safety and energy efficiency
- Intelligent intuitive function of the automatic steam for effortless ironing twice as fast
- Safety box for storage while the iron is still warm; automatic silent blower and vacuum from the 2-speed board for cold, crease free ironing
- Aqua scale filter-ordinary water can be used and the iron's service life is extended
- Fast heating time-super fast heating time in three minutes for immediate use
- 4 bar steam pressure
- In-board fan with two speeds and auto on/off function
- Height adjustment
- Handheld steamer attachment
- Automatic descaling
- ✓PROFESSIONAL IRON - 2100IR iron with 6' steam hose is lightweight, 3.9 lb, comfortable cork handle, and uses the same high standard parts that has made it #1 choice iron of professionals
- ✓4 SAFETY SYSTEM - The 3000IS professional iron has 4 safety systems including a pressure switch probe safety thermostat on the heating element, safety cap with safety valve, and a low water indicator
- ✓ALUMINIUM SOLEPLATE - The 2100IR's iron uses an easy to clean aluminium soleplate with holes at the tip for maximum steam penetration
- ✓SEPARATE IRON REST - The 3000IS iron system is supplied with a heat resistant silicone-rubber iron pad to rest the iron on. The iron can be safely left on the pad for extended periods of time
- ✓2.5 BAR | THERMOSTAT RESET | LOW WATER INDICATOR | MADE IN ITALY
- Industrial Gravity Feed Steam Iron (IGFSI) is a self-contained ironing system that does not require a boiler. It utilizes a separate (included) water bottle that must be suspended above your working surface.
- Elegantly designed with a soft-touch thumb switch for easy and powerful steam release.
- The Sapporo Gravity Feed Iron is extremely energy efficient and simple to maintain.
- Built-in sheathed wire heater improves thermal efficiency, shortens heating time, and thus offers GREAT economy.
- Includes two Sapporo in-line demineralizer cartridges and Jacobson's Magic Glide Ironing Shoe.
- Immediate use-super fast heating time in just three minutes; Set up and stored away in an instant with its patented foldable system
- Ergonomic-6 height adjustment settings and a wide ironing surface tapering to a narrow point, ideal for any type of clothing
- Continuous ironing-removable water tank with a 6 ounce capacity and built-in anti-limescale filter allowing tap water to be used
- Autostop function-the iron turns off automatically after 15 minutes of non-use for enhanced safety and energy efficiency
- Safety storage box-to store safely while the iron is still warm; Easy to move around with its two pairs on integrated wheels; Easy to store away-folds away to a compact 7.9 inch
- UP TO THREE TIMES MORE STEAM than regular irons, 1750W
- Up to 60 minutes of ironing per fill up
- Natural cork handle, Anti-scale boiler, Anti-drip pro-grade aluminum soleplate, Thermostatic control
- MADE IN EUROPE
- Warranty: 3 Years / Lifetime on stainless steel boiler
Ironing system Guide
With a Ironing system the work goes quickly from the hand
Ironing is probably among the activities that are especially unpopular with many housewives and householders. Although easy-care textiles ensure that the Ironnot as common as it used to be in the past – but some garments look really good only when ironed in tip-top fashion. Who wants to appear with crumpled shirt or wrinkles on the blouse collar for a meeting with the boss? In order for the mountains of unexposed laundry to be processed as quickly as possible, the right iron must be produced. Today, modern steam ironing stations make unpopular work much easier. It is amazing what evolution has taken place in these household appliances within a century.
A look into the past
Do you remember how your grandmother ironed? Ironing was hard work just a few decades ago. After drying, the wash was first injected with a little water, carefully smoothed and then laid neatly. So the laundry mountain rested overnight in the laundry basket. In the morning, the housewife then brought that Ironing boardand heated the heavy iron. When there was no electric current, the huge irons inside had a cavity. In these metal bolts or stones were pushed in, which were previously heated in the fire. That this procedure was not completely safe and often led to severe burns, everyone can vividly imagine. In addition, the work had to be interrupted continuously, because the heat of the iron had disappeared fairly quickly.
With the first electric irons, the work was already much faster by the hand. In addition, these devices had the advantage that it was already possible to set different temperature ranges. This was also urgently needed because with the development of the first plastic fibers, many substances could no longer tolerate much heat. But the preparation work was still just as time consuming as the older iron. Anyone who has ever tried to iron a dry linen towel knows only too well that it is almost impossible to achieve an impeccable result. The cloth will not really wrinkle-free until it has been slightly moistened.
Nothing goes without steam
Without time-consuming Vorbreitungsarbeiten can ironing done since the first steam ironwere brought to the market. At first glance, a steam iron hardly differs from a conventional iron. The difference is apparent when turning the device over. On the soleplate are small holes and channels through which steam can escape during ironing. To create the smoothing steam, a water reservoir is required. The first steam irons could only be operated with distilled water. Tap water often contains lime. During evaporation, this would clog the fine holes and channels. Modern steam irons feature a cleaning function so they can easily be filled with tap water.
It’s even easier today with one steam ironing station, At these stations, the steam is generated by a remote station. In the boiler, the water is heated to 130 ° C. This creates a certain pressure, with which the steam is led through a hose to the iron. In this boiler, a significantly larger amount of water can be stored. While a conventional steam iron holds about 100 to 150 ml per filling, most steam ironing stations use up to two liters of water in the boiler. So it must be refilled much less frequently.
In a modern steam ironing station steam generation is not only much more effective than with a simple iron – the result of the ironing work is also much more appealing. Good ironing stations generate a vapor pressure of four to five bar. This makes even heavy, voluminous fabrics perfectly smooth. If delicate textiles, such as silk shirts, ironed, which is also no problem. Steam ironing stations produce the right level of steam even at low ironing temperatures. When ironing with a steam ironing station you will not tire as quickly as with conventional equipment, because the modern devices are easier to hold and can be moved more skillfully.
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*Last update on 2019-10-19 / Affiliate links(we get a commission when you buy on amazon) / Images from Amazon Product Advertising API