10 Best paring knife of 2019

  • 1
  • Features
    • Ergonomic handle - a combination of Santoprene for comfort and polypropylene for durability
    • Textured finger points provide slip resistance, grip, and safety
    • Protective finger guard
    • The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
    • One-piece high-carbon, stain-free Japanese steel
  • 2
  • Features
    • Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
    • The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet
    • Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
    • Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos
    • Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
  • 3
  • Features
    • Made in Spain
    • Fabricated from high-quality German stainless steel
    • Fully forged construction offers durability and a seamless transition from blade to handle
    • Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
    • Ergonomic, traditional triple-rivet handle gives balance and comfort
  • 4
  • Features
    • High Carbon German 1.4028 Stainless Steel, giving them an exceptional and enduring razor sharp edge
    • Our cutlery is tested to withstand the toughest dishwasher cycles
    • Ergonomically engineered with full tang and bolster, our handles are designed for ultimate comfort and easy handle control
    • Lifetime Limited Warranty
    • Polished Triple Steel Rivets reinforce and strengthen each handle's seamless fit
  • 5
  • Features
    • Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands. Will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures.
    • Bolster strengthens the knife, adds durability, and provides excellent balance for better handling when cutting food. Available in short bolster.
    • High-carbon, no-stain German cutlery steel resists rust, corrosion, and discoloration. Precision forged construction for better strength and durability.
    • Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping.
    • Tang provides excellent balance
  • 6
  • Features
    • MULTIPURPOSE PARING KNIFE. Perfect for intricate jobs like peeling or seeding fruit, but versatile enough for bigger tasks like mincing an onion. This paring knife's tapered blade is ground in two directions to hold it's razor sharpness longer.
    • MADE FOR INTRICATE TASKS. This blade has all the chef's knife qualities but in a smaller size for precise cuts and control. The increased maneuverability and dexterity makes it an essential for every kitchen.
    • EASY HANDLING. Features an ergonomic, textured handle with a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
    • KNIFE DIMENSIONS. Stainless steel blade -- 3.25" in length.
    • TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
  • 7
  • Features
    • CLASSIC PARING KNIFE: This paring knife is the expert of the knife family. We produce the small kitchen knife with a plain edge blade which is ideal for peeling and other small or intricate work. This 3.5 Inch paring knife features classic styling that you will love.
    • MULTIPURPOSE PARING KNIFE: This professional paring knife is designed for everything from garnishing, mincing, or peeling, to slicing or dicing. You can easily handle your daily kitchen tasks of slicing of fruits and vegetables.
    • RAZOR SHARP BLADE: This 3.5 Inch paring knife is made from the high quality German stainless steel(5Cr15MoV), with an exceptional and enduring razor sharp edge for ultimate precision and performance in the kitchen.
    • ERGONOMIC PAKKAWOOD HANDLE: This knife gives you stability and control for sure, safe handling during meal preparation, even when wet. The ergonomics shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
    • BEAUTIFUL PATTERN: The special waved pattern blade is particularly and strikingly (5Cr15 Move stainless steel kitchen knives, not real Damascus). YOUR INVESTMENT IS FULLY GUARANTEED. We Offer Lifetime Warranty and Return Policy.
  • 8
  • Features
    • Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
    • The ergonomically designed Swiss Classic handle is inspired by our professional Fibrox Pro line and provides a sure grip and easy handling, even when wet
    • Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
    • Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
    • Perfect for more intricate jobs such as peeling fruits and vegtables or deveining shrimp but also versatile enough for bigger jobs like chopping and slicing
  • 9
  • Features
    • WÜSTHOF GOURMET SERIES - 3 Piece Knife Set with dual riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value
    • RAZOR SHARP - High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
    • WÜSTHOF KNIFE SET - Includes 2 1/4" Peeling Knife, 3" Straight Paring Knife, and 3" Clip Point Paring Knife
    • DURABLE - WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Pairing Knife set comes with a limited lifetime warranty
    • CENTURIES OF TRADITION - Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF's cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
  • 10
  • Features
    • Food slides easily off the nonstick coated blade
    • Super sharp high carbon stainless steel blade
    • Ergonomic handle has soft grip
    • Protective safety sheath
  • WÜSTHOF GOURMET SERIES - 3 Piece Knife Set with dual...
  • RAZOR SHARP - High Carbon Stainless Steel Blades, precisely...
  • WÜSTHOF KNIFE SET - Includes 2 1/4" Peeling Knife, 3"...
  • Multipurpose straight edge paring knife designed for...
  • The ergonomically designed, contoured Swiss Classic handle...
  • Featuring a short blade for enhanced accuracy and precision,...
  • Multipurpose straight edge paring knife designed for...
  • The ergonomically designed Swiss Classic handle is inspired...
  • Featuring a short blade for enhanced accuracy and precision,...
  • High Carbon German 1.4028 Stainless Steel, giving them an...
  • Our cutlery is tested to withstand the toughest dishwasher...
  • Ergonomically engineered with full tang and bolster, our...
  • Ergonomic Santoprene handle offers superior comfort and a...
  • Bolster strengthens the knife, adds durability, and provides...
  • High-carbon, no-stain German cutlery steel resists rust,...
  • MULTIPURPOSE PARING KNIFE. Perfect for intricate jobs like...
  • MADE FOR INTRICATE TASKS. This blade has all the chef's...
  • EASY HANDLING. Features an ergonomic, textured handle with a...
  • CLASSIC PARING KNIFE: This paring knife is the expert of the...
  • MULTIPURPOSE PARING KNIFE: This professional paring knife is...
  • RAZOR SHARP BLADE: This 3.5 Inch paring knife is made from...
  • Multipurpose straight edge paring knife designed for...
  • The ergonomically designed Swiss Classic handle is inspired...
  • Featuring a short blade for enhanced accuracy and precision,...
  • WÜSTHOF GOURMET SERIES - 3 Piece Knife Set with dual...
  • RAZOR SHARP - High Carbon Stainless Steel Blades, precisely...
  • WÜSTHOF KNIFE SET - Includes 2 1/4" Peeling Knife, 3"...
  • Food slides easily off the nonstick coated blade
  • Super sharp high carbon stainless steel blade
  • Ergonomic handle has soft grip

Paring knife guidebook

A sharp knife is indispensable in every kitchen. Especially the peeling and chopping vegetables takes a lot of the time. Anyone who has ever worked with a sharp knife will not want to miss it anymore because it makes work a lot easier. No wonder good kitchen knives are in great demand.

What material should a good paring knife be?
Traditionally, a knife is made of hardened steel. The better its quality, the higher the quality and sharper the knife. In recent years, however, more and more ceramic knives have become established on the market. They are also very sharp and usually stay longer than an equivalent steel knife. However, they have the disadvantage that they are quite sensitive. A fall on the floor or a shock enough to break the knife. paring knife Made of hardened steel should not fall on the floor, but usually they put it away better than one paring knife with ceramic blade.

How big should a good one paring knife be?
The knife for all finer jobs is the so-called paring knife , It is usually 9 cm long and weighs about 70 g. His blade is slimmer than other kitchen knives. Thus, the vegetable knife is quite flexible and you can very well clean vegetables and cut small, peel potatoes or cut out the stalks of tomatoes or apples. A good vegetable knife should not be missing in any kitchen.

Where should you keep a good vegetable knife?
Many people still keep their knives in drawers or knife blocks. But you should not do this, because they lose their sharpness so quickly. Because the slipping around and unwanted cockroaches against other cutlery in the drawer as well as the insertion and withdrawal from the knife blockdamage the blade. Every good knife should always be attached to one magnetic stripbe kept. There they are always at hand, quickly stowed away again after the cleaning, and look even more stylish. Speaking of cleaning. Today’s knives are suitable for all dishwashers. Good knives, however, should be washed off by hand. In any case, almost all cooks handle it and they have learned how to use their own Toolshould be around to enjoy it for a long time.

What should a good vegetable knife cost?
Quality has its price and a good vegetable knife is no exception. The price depends very much on different criteria:
– The material of the blade and thus the flexibility and hardness of the blade.
– The material used and the shape of the handle.
– The cost of processing (for example, with the machine punched or elaborately forged by hand).
– The number of manual work hours.
– The grinding or removal of the blade (by machine or by hand)
Vegetable knife you get for a few euros in every supermarket to buy. They also fulfill their purpose, but are quite soon dull and barely usable without grinding. On a vegetable knife with a good quality, however, you have much longer his joy. You get it from about 40 euros, with there are no limits to the top. Because there are knives that a master can work on for months. These special knives can easily have the purchase value of a small car.

Conclusion
A good vegetable knife belongs in every well-stocked kitchen, because no utensil is used in the kitchen as often as the knife. A vegetable knife is very versatile and is thus several times a day in use. With the right care and storagekeeps a good vegetable knife for a long time and is well worth the price.

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*Last update on 2019-09-26 / Affiliate links(we get a commission when you buy on amazon) / Images from Amazon Product Advertising API

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